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There’s been a seismic medical quake recently regarding pickles and fermented foods. And the Perfect Pickler is very near the epicenter. A hightly respected medical doctor has shown how eating cultured foods effects our health. For those of you who have diabetes, cardio-vascular disease, cancer, and digestive diseases; there is some remedy in your jar of pickles.
Dr. Andrew Weil, a Harvard trained M.D., has found a unique niche in western medicine. He has integrated the remedies of the East and the West to apply to his patients and in his medical school. You may know him for being featured twice on the cover of Time Magazine over last couple of decades. He is a New York Times bestselling author.
And Dr. Weil loves to brew his own pickles. Recently he ordered a Perfect Pickler and made sauerkraut and kimchi. Then he included the results in his newsletter. This good news has turned a lot more of you into artisan picklers. Welcome to our pickling pal network!